The prompt
refers to the golf term. Mulligan: a shot not counted against a score,
permitted in unofficial play to a player whose previous shot was poor. This
week, photographers are invited to redo a photo of their choice.
I never knew that mulligan was a golf term. Heavens knows I
had several mulligans years ago when I hacked away at the fairway and in the
rough with my clubs. Blessedly – for me and for those I played with and who
played behind me – I only bumbled at golf for a very short time.
Mulligan first reminded me of the beloved children’s classic
by Virginia Lee Burton: Mike Mulligan and
his Steam Shovel. My children loved this tale of perseverance ending in a
creative solution to stuck-ness and obsolescence.
And then I thought of Mulligan Stew and looked up its
origin. I never knew that it was a dish said to have been prepared by American
hobos in the early 1900’s by combining whatever food they had or could collect.
That reminded me of another beloved children’s classic: Stone Soup in which an impoverished lady begins a soup with a stone
and entices the villagers to add all kinds of vegetables and meats. The
resulting hearty soup feeds the whole village – and the poor lady.
Back to Mulligan as a redo. What would I like to redo? I’m
flummoxed with this one. I don’t think I’d want to redo much in my life. Sure,
I’ve made mistakes but most all of them have been grist for the mill of my
individuation. I mostly subscribe to the adage, corny though it may be: it was meant to be.
Maybe I would redo all the time I spent out in the sun as a
kid on the Sydney beaches – my wrinkles are the payment for that indulgence.
But in the fifties, who knew about sun damage, and I relished my beach time.